Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/77739
Title: In vitro Biological Activities of the Anti-aging Potential of Dimocarpus longan Leaf Extracts
Authors: Pimjai Doungsaard
Sunee Chansakaow
Jakkapan Sirithunyalug
Lue Shang-Chian
Lin Wei-Chao
Liang Chia-Hua
Lee Kuan-Ha
Pimporn Leelapornpisid
Authors: Pimjai Doungsaard
Sunee Chansakaow
Jakkapan Sirithunyalug
Lue Shang-Chian
Lin Wei-Chao
Liang Chia-Hua
Lee Kuan-Ha
Pimporn Leelapornpisid
Keywords: Multidisciplinary
Issue Date: 1-Apr-2020
Abstract: The longan (Dimocarpus longan Lour.) leaves, which are the underutilized part of trimming longan trees to increase their fruit productivity, were of interest in this study. They have been reported to contain phytochemical components which might be used for anti-aging purposes. In this study, longan leaves were extracted using two different solvents including 95% ethanol and 50% ethanol, named ethanolic extract (ET) and hydroethanolic extract (HE), respectively. The extracts were investigated for antioxidation properties, inhibition of hyaluronidase, collagenase, MMP-2 and MMP-9 together with the determination of their total phenolic and flavonoid content. Additionally, HPLC-fingerprinting of the extract was performed. The results revealed that HE had a higher yield with the remarkable property of superior in vitro biological activity compared with ET. HE showed radical scavenging activity on DPPH and hydrogen peroxide with IC50of 30.03 ± 7.64 and 71.40 ± 15.30 μg/ml, respectively. Moreover, it showed inhibition of lipid peroxidation with IC50of 537.01 ± 42.32 μg/ml. For inhibition against hyaluronidase and collagenase, HE was detected with IC50of 234.80 ± 21.52 and 314.44 ± 62.14 μg/ml, respectively. The extract also demonstrated MMP-2 and MMP-9 inhibition, which is more potent than gallic acid as determined by zymography at 1.0 mg/ml. In conclusion, hydroethanolic extract (HE) of longan leaves presented high potential as in vitro antioxidant and inhibitor of enzymatic activities. It might be a promising approach to the further development of anti-aging products.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85091837862&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/77739
ISSN: 16851994
Appears in Collections:CMUL: Journal Articles

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