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dc.contributor.authorHien Van Doanen_US
dc.contributor.authorSeyed Hossein Hoseinifaren_US
dc.contributor.authorKorawan Sringarmen_US
dc.contributor.authorSanchai Jaturasithaen_US
dc.contributor.authorTrisadee Khamloren_US
dc.contributor.authorMahmoud A.O. Dawooden_US
dc.contributor.authorMaria Ángeles Estebanen_US
dc.contributor.authorM. Soltanien_US
dc.contributor.authorMohamed Saiyad Musthafaen_US
dc.date.accessioned2019-08-05T04:30:47Z-
dc.date.available2019-08-05T04:30:47Z-
dc.date.issued2019-10-01en_US
dc.identifier.issn10959947en_US
dc.identifier.issn10504648en_US
dc.identifier.other2-s2.0-85069886924en_US
dc.identifier.other10.1016/j.fsi.2019.07.061en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85069886924&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/65228-
dc.description.abstract© 2019 Elsevier Ltd Medicinal plant has been applied as an alternative strategy for antibiotics and chemotherapeutics for controlling the outbreak of diseases in tilapia farming. In this study, five doses of Elephantopus scaber extract (ESE) were added to the basal diet at 0, 2.5, 5, 10, and 20 g kg−1 feed of Nile tilapia fingerlings (13.92 ± 0.06 g initial weight) in triplicate. After 4- and 8- weeks post-feeding, fish were sampled to determine the effects of the ESE supplemented on fish's growth performance, humoral, and skin mucus immune response. After 8 weeks post-feeding, a challenge test against Streptococcus agalactiae was carried out using 10 fish from each tank. Fish fed ESE showed significantly increased serum lysozyme (SL), serum peroxidase (SP), alternative complement (ACH50), phagocytosis (PI), and respiratory burst (RB) compared to the control group (P < 0.05). The skin mucus lysozyme (SMLA) and skin peroxidase (SMPA) were stimulated in fish fed ESE diets. Dietary inclusion of ESE significantly (P < 0.05) promoted final body weight (FW), weight gain (WG), and specific growth rate (SGR); while a reduction in feed conversion ratio (FCR) was observed in fish fed 5 g kg−1 ESE, after 8 weeks post-feeding. The challenge study indicated that the relative percent survival (RSP) was 38.10%, 76.19%, 66.67%, and 47.62% in Diet 2, Diet 3, Diet 4, and Diet 5, respectively. Among the supplemented groups, dietary of 5 g kg−1 ESE showed significantly higher RPS and the highest resistance to S. agalactiae in comparison with other groups. In conclusion, supplementation of ESE (5 g kg−1) enhanced the humoral and mucosal immunity, promoted growth performance, and improved disease resistance of Nile tilapia against Streptococcus agalactiae.en_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectEnvironmental Scienceen_US
dc.titleEffects of elephant's foot (Elephantopus scaber) extract on growth performance, immune response, and disease resistance of nile tilapia (Oreochromis niloticus) fingerlingsen_US
dc.typeJournalen_US
article.title.sourcetitleFish and Shellfish Immunologyen_US
article.volume93en_US
article.stream.affiliationsThe New College, Chennaien_US
article.stream.affiliationsKafrelsheikh Universityen_US
article.stream.affiliationsGorgan University of Agricultural Sciences and Natural Resourcesen_US
article.stream.affiliationsMurdoch Universityen_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsUniversidad de Murciaen_US
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