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Results 1-10 of 12 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
1-Dec-2012Agricultural pesticides and land use intensification in high, middle and low income countriesPepijn Schreinemachers; Prasnee Tipraqsa
1-Aug-2017Entry points for climate-informed planning for the water resources and agriculture sectors in CambodiaVa Dany; Ros Taplin; Bhishna Bajracharya; Michael Regan; Louis Lebel
1-Apr-2011Sustainable agro-forestry in Myanmar: From intentions to behaviorPeter Calkins; Pyi Pyi Thant
1-Dec-2008Places, chains, and plates: Governing transitions in the shrimp aquaculture production-consumption systemLouis Lebel; Phimphakan Lebel; Po Garden; Dao Huy Giap; Supaporn Khrutmuang; Sachiko Nakayama
1-Jan-2019Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for ThailandHenning Tarp Jensen; Marcus R. Keogh-Brown; Bhavani Shankar; Wichai Aekplakorn; Sanjay Basu; Soledad Cuevas; Alan D. Dangour; Shabbir H. Gheewala; Rosemary Green; Edward J.M. Joy; Nipa Rojroongwasinkul; Nalitra Thaiprasert; Richard D. Smith
1-Jan-2022COVID-19 and household water insecurities in vulnerable communities in the Mekong RegionLouis Lebel; Hap Navy; Phoummixay Siharath; Chau Thi Minh Long; Nilar Aung; Phimphakan Lebel; Chu Thai Hoanh; Boripat Lebel
1-Jan-2020Understanding production and safety situations of organic food in ThailandThararat Chitov
1-Jan-2020Concluding observations: Perspectives and prospects for the regulatory environment of organic food safety in Asia pacificRohan Price; Bee Chen Goh
1-Jan-2020Organic labelling influencing consumerism in China and Thailand: A case for collaborating with mature organic economiesBee Chen Goh
1-Jan-2020Introduction: Issues affecting the regulatory environment for organic food safety in asia pacificBee Chen Goh