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Issue DateTitleAuthor(s)
1-Mar-2022The Effects of Synbiotics Administration on Stress-Related Parameters in Thai Subjects—A Preliminary StudyEkasit Lalitsuradej; Sasithorn Sirilun; Phakkharawat Sittiprapaporn; Bhagavathi Sundaram Sivamaruthi; Komsak Pintha; Payungsak Tantipaiboonwong; Suchanat Khongtan; Pranom Fukngoen; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Feb-2022Probiotics Supplementation Improves Intestinal Permeability, Obesity Index and Metabolic Biomarkers in Elderly Thai Subjects: A Randomized Controlled TrialChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Narissara Lailerd; Sasithorn Sirilun; Suchanat Khongtan; Pranom Fukngoen; Sartjin Peerajan; Manee Saelee; Khontaros Chaiyasut; Periyanaina Kesika; Phakkharawat Sittiprapaporn
1-Jan-2022The composition, pharmacological and economic importance of essential oil of Litsea cubeba (Lour.) PersBhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Jan-2022A review on the functional properties of fermented soymilkPeriyanaina Kesika; Bhagavathi Sundaram Sivamaruthi; Chaiyavat Chaiyasut
1-Jan-2022Health promoting effects of fermented foods against cancer: an updated concise reviewPeriyanaina Kesika; Bhagavathi Sundaram Sivamaruthi; Chaiyavat Chaiyasut
1-Apr-2022Fermented Foods and Their Role in Respiratory Health: A Mini-ReviewPeriyanaina Kesika; Subramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Muruganantham Bharathi; Chaiyavat Chaiyasut
1-Jan-2022Functional properties of Streblus asper Lour.: a reviewBhagavathi Sundaram Sivamaruthi; Mani Iyer Prasanth; Periyanaina Kesika; Tewin Tencomnao; Chaiyavat Chaiyasut

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