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Issue Date
Title
Author(s)
9-Aug-2013
Protective effect on oxidative DNA damage and antiproliferative activity of standardized γ-oryzanol-rich extracts from Thai purple rice bran
Chalermpong Saenjum
;
Chaiyavat Chaiyasut
;
Sunee Chansakaow
;
Busaban Sirithunyalug
1-Jun-2013
Antimutagenicity and anticlastogenicity of glutinous purple rice hull using in vitro and in vivo testing systems
Paweena Sankam
;
Charatda Punvittayagul
;
Korawan Sringam
;
Chaiyavat Chaiyasut
;
Rawiwan Wongpoomchai
28-Apr-2011
Effects of phenolic compounds of fermented thai indigenous plants on oxidative stress in streptozotocin-induced diabetic rats
Chaiyavat Chaiyasut
;
Winthana Kusirisin
;
Narissara Lailerd
;
Peerasak Lerttrakarnnon
;
Maitree Suttajit
;
Somdet Srichairatanakool
4-Apr-2011
Screening of steroid 5α-reductase inhibitory activity and total phenolic content of Thai plants
Thapana Kumar
;
Chaiyavat Chaiyasut
;
Wandee Rungseevijitprapa
;
Maitree Suttajit
29-Nov-2011
Development and validation of simple isocratic high performance liquid chromatography-ultraviolet (HPLCUV) method for determination of safflower yellow in Carthamus tinctorius (L.)-loaded nanostructured lipid carriers (NLC)
Naphatsorn Kumar
;
Somsak Tharatha
;
Chaiyavat Chaiyasut
4-Aug-2011
Inhibitory effect of caffeic acid and its derivatives on human liver cytochrome P450 3A4 activity
Churdsak Jaikang
;
Kanokporn Niwatananun
;
Paitoon Narongchai
;
Siripun Narongchai
;
Chaiyavat Chaiyasut
1-Jan-2011
Inhibitory effects of caffeic acid ester analogues on free radicals and human liver microsome CYP1A2 activities
Churdsak Jaikang
;
Chaiyavat Chaiyasut
;
Paitoon Narongchai
;
Kanokporn Niwatananun
;
Siripun Narongchai
;
Winthana Kusirisin
15-Feb-2012
5α-reductase inhibition and hair growth promotion of some Thai plants traditionally used for hair treatment
Naphatsorn Kumar
;
Wandee Rungseevijitprapa
;
Nual Anong Narkkhong
;
Maitree Suttajit
;
Chaiyavat Chaiyasut
1-Jan-2015
Physicochemical and antioxidative properties of black, brown and red rice varieties of northern Thailand
Noppawat Pengkumsri
;
Chaiyavat Chaiyasut
;
Chalermpong Saenjum
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Prasit Suwannalert
;
Sophon Sirisattha
;
Bhagavathi Sundaram Sivamaruthi
18-Jan-2010
High levels of 25-hydroxyvitamin D <inf>3</inf> [25(OH)D <inf>3</inf>] and α-tocopherol prevent oxidative stress in rats that consume Thai brown rice
Prasit Suwannalert
;
Sirichet Rattanachitthawat
;
Chaiyavat Chaiyasut
;
Suda Riengrojpitak
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Author
4
Netnapa Makhamrueang
4
Nipon Chattipakorn
4
Parameth Thiennimitr
4
Sakawdaurn Yasom
4
Sasimar Woraharn
4
Titikorn Chunchai
3
Churdsak Jaikang
3
Thamthiwat Nararatwanchai
3
Thanawat Pattananandecha
3
Wandee Rungseevijitprapa
.
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Pharmacology, Toxicology and Phar...
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Medicine
29
Biochemistry, Genetics and Molecu...
22
Agricultural and Biological Sciences
12
Engineering
12
Immunology and Microbiology
10
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