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Results 61-70 of 805 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
1-Jan-2014Effects of spray-drying temperatures on powder properties and antioxidant activities of encapsulated anthocyanins from black glutinous rice branNattapong Kanha; Thunnop Laokuldilok
1-Jan-2014Bioactive compound contents in germinated unpolished purple glutinous rice from Kum Doi Saket and Kum Phayao varietiesSomchai Jomduang
1-Jan-2014Development of method for determination of lead, iodine, and protein content in fish sauceSomjing Roongjang; Umaporn Pusod; Prapart Phooviang; Khesorn Nantachit
1-Jan-2014Comparison of ultrasonic extraction with conventional extraction methods of phenolic compounds in longan (Euphoria longana Lamk.) seedYanisa Chindaluang; Sujinda Sriwattana
1-Jan-2014Antioxidant and anticancer activities from leaf extracts of four Combretum species from Northern ThailandWimaluk Nopsiri; Sunee Chansakaow; Somporn Putiyanan; Surapol Natakankitkul; Dammrong Santiarworn
1-Jan-2014Modelling a neural network using an algebraic methodPrompong Sugunnasil; Samerkae Somhom; Watcharee Jumpamule; Natee Tongsiri
1-Jan-2014Factors influencing the impact force of the taekwondo roundhouse kickSutima Thibordeeand; Orawan Prasartwuth
1-Jan-2014Multiple regression model for forecasting quantity of supply of off-season longanChompoonoot Kasemset; Nisachon Sae-Haew; Apichat Sopadang
1-Jan-2014Thermal characteristics of a flattened sintered-wick heat pipeP. Sakulchangsatjatai; W. Intagun; P. Terdtoon
1-Jan-2014Measurement of ultra-low ion-beam energyP. Thopan; D. Suwannakachorn; S. Singkarat; L. D. Yu