1. CMU Intellectual Repository

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Results 101-110 of 805 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
1-Jun-2010Numerical and experimental investigation on laminar hot-gas flow with injected water sprayD. Bundhurat; S. Chaitep; D. Checkel; P. Watanawanyoo; H. Hirahara
1-Jul-2010Compositional changes of the uterine arteries in Japanese and Thai with agingPasuk Mahakkanukrauh; Setsuko Tohno; Takeshi Minami; Apichat Sinthubua; Patipath Suwannahoy; Takashi Naganuma; Cho Azuma; Yoshiyuki Tohno
1-Jul-2010Contribution of heterotrophic respiration to total soil respiration in a wheat fieldChompunut Chayawat; Chuckree Senthong; Monique Y. Leclerc
1-Jul-2010An Internet-based program to promote healthy eating behavior among Thai early adolescentsNongkran Viseskul; Warunee Fongkaew; Barbara Burns McGrath; Ouyporn Tonmukayakul
1-Dec-2010Moisture content prediction of dried longan aril from dielectric constant using multilayer perceptrons and support vector regressionSanong Amaroek; Nipon Theera-Umpon; Kittichai Wantanajittikul; Sansanee Auephanwiriyakul
23-Sep-2010Gut inflammation provides a respiratory electron acceptor for SalmonellaSebastian E. Winter; Parameth Thiennimitr; Maria G. Winter; Brian P. Butler; Douglas L. Huseby; Robert W. Crawford; Joseph M. Russell; Charles L. Bevins; L. Garry Adams; Renãe M. Tsolis; John R. Roth; Andreas J. Bäumler
1-Dec-2010Antioxidant activities of the standardized water extract from fruit of phyllanthus emblica linnJuree Charoenteeraboon; Chatri Ngamkitidechakul; Noppamas Soonthornchareonnon; Kanjana Jaijoy; Seewaboon Sireeratawong
1-Dec-2010Changes in the 2DE protein profiles of chilli pepper (Capsicum annuum) leaves in response to Fusarium oxysporum infectionAphinya Wongpia; Khemika Lomthaisong
1-Jul-2010Effectiveness of sodium hypochlorite, peroxyacetic acid and peroxycitric acid in reducing microorganisms on the surface of fresh whole litchi fruit and its arilsPutkrong Phanumong; Nithiya Rattanapanone; Methinee Haewsungcharern
1-Sep-2010Induction of resistance to Penicillium digitatum in tangerine fruit cv. Sai Num Phung flavedo by hot water treatmentSirisopha Inkha; Danai Boonyakiat

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