1. CMU Intellectual Repository

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Results 61-70 of 81 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
27-Apr-2011Changes in flavonoids and nonphenolic pigments during on-tree maturation and postharvest pericarp browning of litchi (Litchi chinensis Sonn.) as shown by HPLC-MS<sup>n</sup>Mareike Reichel; Reinhold Carle; Pittaya Sruamsiri; Sybille Neidhart
12-Jan-2011Antioxidants and antioxidant activity of several pigmented rice bransThunnop Laokuldilok; Charles F. Shoemaker; Sakda Jongkaewwattana; Vanna Tulyathan
1-Apr-2011Chemopreventive properties of the bran extracted from a newly-developed Thai rice: The RiceberryVijittra Leardkamolkarn; Wirangrong Thongthep; Panawan Suttiarporn; Ratchanee Kongkachuichai; Sugunya Wongpornchai; Apichart Wanavijitr
1-Dec-2010Key factors affecting Fe density in Fe-fortified-parboiled rice: Parboiling conditions, storage duration, external Fe-loading rate and genotypic differencesChanakan Prom-u-thai; Benjavan Rerkasem; Shu Fukai; Longbin Huang
1-Sep-2010Proximate and fatty acids composition of the muscles and viscera of Asian catfish (Pangasius bocourti)Pornpisanu Thammapat; Patcharin Raviyan; Sirithon Siriamornpun
26-May-2010Polymethoxylated flavones, flavanone glycosides, carotenoids, and antioxidants in different cultivation types of tangerines (citrus reticulata blanco cv. sainampueng) from Northern ThailandWolfgang Stuetz; Tippawan Prapamontol; Surat Hongsibsong; Hans Konrad Biesalski
1-Nov-2018Ethanol and phenylacetylcarbinol production processes of Candida tropicalis TISTR 5306 and Saccharomyces cerevisiae TISTR 5606 in fresh juices from longan fruit of various sizesRojarej Nunta; Charin Techapun; Ampin Kuntiya; Prasert Hanmuangjai; Churairat Moukamnerd; Julaluk Khemacheewakul; Sumeth Sommanee; Alissara Reungsang; Mallika Boonmee Kongkeitkajorn; Noppol Leksawasdi
1-Nov-2018Synthesis and Characterization of Chemically-Modified Cassava Starch Grafted with Poly(2-Ethylhexyl Acrylate) for Blending with Poly(Lactic Acid)Ratthaphat Bunkerd; Robert Molloy; Runglawan Somsunan; Winita Punyodom; Paul D. Topham; Brian J. Tighe
1-Jan-2018Production of flour film from waste flour during noodle production and its application for preservation of fresh strawberriesRattana Muangrat; Chanida Nuankham
1-Jan-2019(R)-3-(8'-Hydroxyfarnesyl)-indole and other chemical constituents from the flowers of Anomianthus dulcis and their antimalarial and cytotoxic activitiesThanika Promchai; Thanaphat Thaima; Roonglawan Rattanajak; Sumalee Kamchonwongpaisan; Stephen G. Pyne; Thunwadee Limtharakul

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