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Results 11-20 of 96 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
1-Oct-2010Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some thai medicinal plantsNasapon Povichit; Ampai Phrutivorapongkul; Maitree Suttajit; Chaiyavat Chaiyasut; Pimporn Leelapornpisid
1-May-2010Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in ratsSirichet Rattanachitthawat; Prasit Suwannalert; Suda Riengrojpitak; Chaiyavat Chaiyasut; Somsak Pantuwatana
18-May-2010Antioxidant and toxicity activities of Artocarpus lakoocha Roxb. heartwood extractSupawatchara Singhatong; Donrawee Leelarungrayub; Chaiyavat Chaiyasut
18-May-2010Caffeic acid and its derivatives as heme oxygenase 1 inducer in Hep G2 cell lineChurdsak Jaikang; Chaiyavat Chaiyasut
1-Jan-2015The influence of extraction methods on composition and antioxidant properties of rice bran oilNoppawat Pengkumsri; Chaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Chalermpong Saenjum; Sasithorn Sirilun; Sartjin Peerajan; Prasit Suwannalert; Sophon Sirisattha; Khontaros Chaiyasut; Periyanaina Kesika
1-Jan-2015Screening and kinetics of glutaminase and glutamate decarboxylase producing lactic acid bacteria from fermented thai foodsSasimar Woraharn; Narissara Lailerd; Bhagavathi Sundaram Sivamaruthi; Wiwat Wangcharoen; Sophon Sirisattha; Chaiyavat Chaiyasut
1-Jan-2015Development of fermented Hericium erinaceus juice with high content of L-glutamine and L-glutamic acidSasimar Woraharn; Narissara Lailerd; Bhagavathi Sundaram Sivamaruthi; Wiwat Wangcharoen; Sartjin Peerajan; Sophon Sirisattha; Chaiyavat Chaiyasut
1-Jan-2015Production of ferulic acid from oryzanol degradation during the fermentation of black rice bran by ferulic acid esterase producing Aspergillus oryzae HPSasithorn Sirilun; Chaiyavat Chaiyasut; Noppawat Pengkumsri; Wattana Pelyuntha; Sartjin Peerajan; Bhagavathi Sundaram Sivamaruthi
1-Jan-2015Effect of moist heat sterilization on phytochemical content, anti-oxidant property and microbial sterility of black rice branNoppawat Pengkumsri; Chaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Sartjin Peerajan; Prasit Suwannalert; Khontaros Chaiyasut; Periyanaina Kesika
1-Jan-2016Enrichment of nutritional value of Phyllanthus emblica fruit juice using the probiotic bacterium, Lactobacillus paracasei HII01 mediated fermentationSartjin Peerajan; Chaiyavat Chaiyasut; Sasithorn Sirilun; Khontaros Chaiyasut; Periyanaina Kesika; Bhagavathi Sundaram Sivamaruthi

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