1. CMU Intellectual Repository

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Results 181-190 of 805 (Search time: 0.018 seconds).
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Issue DateTitleAuthor(s)
1-Jan-2016Development of performance indicators for Thai autonomous university hospitalsWipada Kunaviktikul; Wichit Srisuphan; Wanchai Moongtui; Susanha Yimyam; Nuttamon Vuttanon
1-Jan-2016Antibacterial activity of the capsules of Moringa oleifera Lamk. (Moringaceae)Khesorn Nantachit
1-Jan-2015The agroecosystem of Thai rice: A reviewBenjavan Rerkasem
1-Jan-2015Development of collaborative diabetes management in communitiesThanakamon Leesri; Taweeluk Vannarit; Wichit Srisupan; Wilawan Senaratana; Kittipan Rerkasem
1-Jan-2015Chemical constituents and antibacterial activity of volatile oils of Combretum latifolium Bl. and C. quadrangulare Kurz leavesWimaluk Nopsiri; Sunee Chansakaow; Somporn Putiyanan; Surapol Natakankitkul; Khesorn Nantachit; Banyong Khantawa; Dammrong Santiarworn
1-Jan-2015Increasing the discrimination power of a mitochondrial DNA control region by using hypervariable region 2 polymorphisms, as illustrated in Tai populations of Northern ThailandChaiwat Kriengchutima; Nadchanok Rodrussamee; Wibhu Kutanan; Jatupol Kampuansai
1-Jan-2015Potential impact of climatic change on medicinal plants used in the Karen women’s health care in Northern ThailandKornkanok Tangjitman; Chusie Trisonthi; Chalobol Wongsawad; Sarun Jitaree; Jens Christian Svenning
1-Jan-2015Apparent digestibility coefficients of feed ingredients for black carp, Mylopharyngodon piceusTran Quang Hung; Mintra Seel-Audom; Tran Thi Nang Thu
1-Jan-2015Combined effect of calcium salt treatments and chitosan coating on quality and shelf life of carved fruits and vegetablesJomkhwun Suwannarak; Putkrong Phanumong; Nithiya Rattanapanone
1-Jan-2015Different cost allocation methods in Material Flow Cost Accounting: A case study of waste reduction in Thai meatball productionChompoonoot Kasemset; Chawis Boonmee

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