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Results 101-110 of 3297 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
1-Oct-2009A modified cyclone stickiness test for characterizing food powdersP. Intipunya; A. Shrestha; T. Howes; B. Bhandari
1-May-2009Oxygen stress in Salvinia natans: Interactive effects of oxygen availability and nitrogen sourceArunothai Jampeetong; Hans Brix
1-Jun-2009Effect of dietary dried milky sludge on productive performance and egg quality in laying Japanese quailsTawadchai Suppadit; Sanchai Jaturasitha; Wirote Selasat; Rakkeart Norkeaw; Pukkapong Poungsuk; Nakarin Pripwai
1-May-2009Two fungi associated with necrotic leaflets of areca palms (Areca catechu)Chaiwat To-Anun; Jeerapa Nguenhom; Jamjan Meeboon; Iman Hidayat
29-May-2009Protura (Hexapoda) from Doi Suthep-Pui National Park, Chiang Mai, ThailandOsami Nakamura; Natdainai Likhitrakarn
1-Jan-2009Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storageW. Apai; V. Sardsud; P. Boonprasom; U. Sardsud
1-Jan-2009Breeding for resistance and biocontrol of wilt disease in Curcuma alismatifolia gagnep. by Bacillus spp.W. Tera-arusiri; S. Mahadtanapuk; S. Anuntalabhochai; M. Sanguansermsri; W. Nanakorn
1-Jan-2009Antioxidant capacity and phenolic content of Mimusops elengi fruit extractChaiyan Boonyuen; Sunanta Wangkarn; Oranart Suntornwat; Rasamee Chaisuksant
1-Jan-2009Use of electrolyzed oxidizing water to control postharvest disease during storage of tangerine cv. 'Sai Nam Pung'K. Whangchai; K. Saengnil; J. Uthaibutra; C. Singkamanee
1-Jan-2009Shelf life determination of frozen bread dough stored under fluctuating temperature conditionsYuthana Phimolsiripol