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dc.contributor.authorSunisa Boonmaen_US
dc.contributor.authorPanmuk Vacharapiyasophonen_US
dc.contributor.authorYuwadee Peerapornpisalen_US
dc.contributor.authorJeeraporn Pekkohen_US
dc.contributor.authorChayakorn Pumasen_US
dc.date.accessioned2018-09-04T09:45:42Z-
dc.date.available2018-09-04T09:45:42Z-
dc.date.issued2014-01-01en_US
dc.identifier.issn01252526en_US
dc.identifier.other2-s2.0-84899643718en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84899643718&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/53237-
dc.description.abstractBotryococcus braunii were isolated from eight natural water resources in Northern Thailand. The effect of media: modified CHU 13 medium (pH 6. 7), Jaworski's medium (pH 7. 0) and CA medium, on B. braunii isolation was compared. It was found that CA was suitable for B. braunii isolation. B. braunii HM5 isolated from the reservoir of the Hill Tribe Museum, Chiang Mai, showed the highest growth rate. The optimal condition for this strain was at ambient temperatures (26. 5-32. 5°C) in CA medium, supplemented with 10% CO2, at pH 7. 2 which provided 6. 31 g·L-1 of biomass and 41. 74% hydrocarbon accumulation.en_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectChemistryen_US
dc.subjectMaterials Scienceen_US
dc.subjectMathematicsen_US
dc.subjectPhysics and Astronomyen_US
dc.titleIsolation and cultivation of Botryococcus braunii Kützing from Northern Thailanden_US
dc.typeJournalen_US
article.title.sourcetitleChiang Mai Journal of Scienceen_US
article.volume41en_US
article.stream.affiliationsChiang Mai Universityen_US
Appears in Collections:CMUL: Journal Articles

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