Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/52085
Title: Odor and Flavor Volatiles of Different Types of Tea
Authors: Patcharee Pripdeevech
Sugunya Wongpornchai
Authors: Patcharee Pripdeevech
Sugunya Wongpornchai
Keywords: Agricultural and Biological Sciences;Medicine
Issue Date: 29-Aug-2013
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84879511056&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/52085
Appears in Collections:CMUL: Journal Articles

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