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Results 11-20 of 25 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
1-Jan-2017Effect of ozone microbubbles and ultrasonic irradiation on pesticide detoxification in tangerine cv. Sai Nam PungK. Whangchai; J. Uthaibutra; N. Nuanaon; H. Aoyagi
1-Jan-2017Inactivation of Escherichia coli O157: H7 by treatment with different temperatures of micro-bubbles ozone containing waterA. Chuajedton; H. Aoyagi; J. Uthaibutra; S. Pengphol; K. Whangchai
29-Oct-2010Effect of ozone on the reduction of pesticide residue in baby corn (Zea mays L.)K. Whangchai; W. Saetung; J. Uthaibutra; S. Phiyanalinmat; S. Pengphol
29-Oct-2010Enhancement of red color development in 'Mahajanaka' mango fruit exocarp with sugar applicationK. Lueangprasert; K. Saengnil; J. Uthaibutra
1-Apr-2010Effect of electrolyzed oxidizing water and continuous ozone exposure on the control of Penicillium digitatum on tangerine cv. 'Sai Nam Pung' during storageK. Whangchai; K. Saengnil; C. Singkamanee; J. Uthaibutra
29-Oct-2010Storage life extension of exported 'Nam Dokmai' mango by refrigerated modified atmosphere packingW. Kumpoun; J. Uthaibutra
5-Oct-2018Shelf and storage life extension by beeswax coating for 'Pan' lime fruit from two production locationsW. Kumpoun; J. Uthaibutra
5-Oct-2018Effect of oxalic acid on visual appearance and quality of 'Long' longan fruit during low temperature storageL. H. Hai; J. Uthaibutra
30-Aug-2018Protective effects of chlorine dioxide solution on postharvest pericarp browning and oxidative damage of longan fruitS. Intarasit; S. Chotikakham; A. Chumyam; J. Uthaibutra; K. Saengnil
30-Aug-2018Exogenous hydrogen peroxide protects senescent spotting and oxidative membrane damage of 'Sucrier' banana fruit during storageS. Chotikakham; T. Vichaiya; B. Faiyue; J. Uthaibutra; K. Saengnil