1. CMU Intellectual Repository

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Results 11-20 of 49 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
1-Sep-2011Weight loss of frozen bread dough under isothermal and fluctuating temperature storage conditionsYuthana Phimolsiripol; Ubonrat Siripatrawan; Donald J. Cleland
3-Jul-2019Impacts of Hydrocolloids on Physical, Microbiological and Sensorial Qualities of Swai-Fish-Based Emulsions Subjected to High Pressure ProcessingJiranat Techarang; Arunee Apichartsrangkoon; Pattavara Pathomrungsiyoungkul; Sujinda Sriwattana; Yuthana Phimolsiripol; Boonrak Phanchaisri; Katekan Dajanta
1-May-2019Gliding arc discharge non-thermal plasma for retardation of mango anthracnoseKhanh Thi Kim Phan; Huan Tai Phan; Charles S. Brennan; Joe M. Regenstein; Kittisak Jantanasakulwong; Dheerawan Boonyawan; Yuthana Phimolsiripol
1-Nov-2020Optimization of gluten-free functional noodles formulation enriched with fish gelatin hydrolysatesSutee Wangtueai; Yuthana Phimolsiripol; Chaluntorn Vichasilp; Joe M. Regenstein; Regine Schöenlechner
1-Aug-2020Enhancement of β-carotene-rich carotenoid production by a mutant Sporidiobolus pararoseus and stabilization of its antioxidant activity by microencapsulationAtchara Manowattana; Charin Techapun; Thunnop Laokuldilok; Yuthana Phimolsiripol; Thanongsak Chaiyaso
1-Jun-2020Effects of germinated and nongerminated rice grains on storage stability of pressurized purple rice beverages with Lactobacillus casei 01 supplementSasitorn Baipong; Arunee Apichartsrangkoon; Srivilai Worametrachanon; Autchara Tiampakdee; Sujinda Sriwattana; Yuthana Phimolsiripol; Danchai Kreungngern; Panlop Sintuya
1-Jun-2020Microbial exopolysaccharides for immune enhancement: Fermentation, modifications and bioactivitiesWorraprat Chaisuwan; Kittisak Jantanasakulwong; Sutee Wangtueai; Yuthana Phimolsiripol; Thanongsak Chaiyaso; Charin Techapun; Suphat Phongthai; Sang Guan You; Joe M. Regenstein; Phisit Seesuriyachan
1-Jan-2020Efficacy of cassava starch blending with gelling agents and palm oil coating in improving egg shelf lifeNattagarn Homsaard; Araya Kodsangma; Pensak Jantrawut; Pornchai Rachtanapun; Noppol Leksawasdi; Yuthana Phimolsiripol; Phisit Seesuriyachan; Thanongsak Chaiyaso; Sarana Rose Sommano; David Rohindra; Kittisak Jantanasakulwong
1-Jul-2020Properties of Peanut (KAC431) Protein Hydrolysates and Their Impact on the Quality of Gluten-Free Rice BreadSuphat Phongthai; Nuttapon Singsaeng; Rossarin Nhoo-Ied; Thipubol Suwannatrai; Regine Schönlechner; Kridsada Unban; Warinporn Klunklin; Thunnop Laokuldilok; Yuthana Phimolsiripol; Saroat Rawdkuen
1-Jan-2022Effects of storage temperature on the quality of eggs coated by cassava starch blended with carboxymethyl cellulose and paraffin waxPornchai Rachtanapun; Nattagarn Homsaard; Araya Kodsangma; Suphat Phongthai; Noppol Leksawasdi; Yuthana Phimolsiripol; Phisit Seesuriyachan; Thanongsak Chaiyaso; Suwit Chotinan; Pensak Jantrawut; Warintorn Ruksiriwanich; Sutee Wangtueai; Sarana Rose Sommano; Wirongrong Tongdeesoontorn; Korawan Sringarm; Kittisak Jantanasakulwong

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