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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/33109
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dc.contributor.authorGanniga Pumthongen_US
dc.date.accessioned2014-09-19T04:29:50Z-
dc.date.available2014-09-19T04:29:50Z-
dc.date.issued1999en_US
dc.identifier.govdocTh 572.791 G198Aen_US
dc.identifier.govdocThesis W 4 Biochem G198a 1999en_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1244011en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/33109-
dc.language.isoengen_US
dc.publisherChiang Mai : Graduate School, Chiang Mai University, 1999en_US
dc.subjectAntioxidantsen_US
dc.subjectPolyphenolsen_US
dc.subjectPolyphenol oxidaseen_US
dc.subjectTamarinsen_US
dc.subjectDissertations, academic -- Biochemistryen_US
dc.subjectAntioxidants -- Tamarindus indica linnen_US
dc.titleAntioxidative activity of polyphenolic compounds extracted from seed coat of tamarindus indica linn / Ganniga Pumthongen_US
dc.typeThesisen_US
Appears in Collections:SCIENCE: Theses

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