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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/32930
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dc.contributor.authorTeera Chewonarinen_US
dc.date.accessioned2014-09-19T04:25:11Z-
dc.date.available2014-09-19T04:25:11Z-
dc.date.issued1997en_US
dc.identifier.govdocThesis W 4 Biochem T258a 1997en_US
dc.identifier.govdocTh 615.95295657 T258Aen_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1208088en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/32930-
dc.language.isoengen_US
dc.publisherChiang Mai : Graduate School, Chiang Mai University, 1997en_US
dc.subjectAflatoxinsen_US
dc.subjectAlbuminen_US
dc.subjectSerum albuminen_US
dc.subjectLiver -- Canceren_US
dc.subjectDissertations, academic -- Biochemistryen_US
dc.subjectVegetarianismen_US
dc.subjectAflatoxinsen_US
dc.titleAssessment of aflatoxin exposure in vegetarians and nonvegetarians / Teera Chewonarinen_US
dc.typeThesisen_US
Appears in Collections:SCIENCE: Theses

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