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Issue DateTitleAuthor(s)
2011Nursing service quality as perceived by nurses and patients in the tertiary care hospital, Maldives = คุณภาพบริการพยาบาลตามการรับรู้ของพยาบาลและผู้ป่วยในโรงพยาบาลระดับตติยภูมิ ประเทศมัลดีฟส์ / Mariyam NashrathMariyam Nashrath
1-Apr-2022Nursing students' and faculty members' experiences of online education during COVID-19 across Southeast Asia: A Photovoice studyWipada Kunaviktikul; Emily Ang; Ns Syamikar Baridwan; Alexandra Belle Bernal; Luz Barbara P. Dones; Jo Leah Flores; Rachel Freedman-Doan; Areewan Klunklin; Wan Ling Lee; Chia Chin Lin; Tzu Tsun Luk; Anh T.H. Nguyen; Mohd Said Nurumal; Agus Setiawan; Thandar Soe Sumaiyah Jamaluddin; T. Q. Huy; Patraporn Tungpunkom; Ns Dwi Nurviyandari Kusuma Wati; Xinyi Xu; Shefaly Shorey
1-Jan-2009Nursing values in China: The expectations of registered nursesDong Pang; Wilawan Senaratana; Wipada Kunaviktikul; Areewan Klunklin; Beverly J. McElmurry
1-Jan-2022Nursing: The critical need to address climate change and to protect healthJindarat Chaiard; Sue Turale
1-Dec-2021Nutricosmetic effects of Asparagus officinalis: a potent matrix metalloproteinase-1 inhibitorSuwannee Sriyab; Nachtharinee Laosirisathian; Chanun Punyoyai; Songyot Anuchapreeda; Singkome Tima; Sawitree Chiampanichayakul; Wantida Chaiyana
1-Dec-2020Nutrient and mineral compositions of wild leafy vegetables of the karen and lawa communities in thailandKittiyut Punchay; Angkhana Inta; Pimonrat Tiansawat; Henrik Balslev; Prasit Wangpakapattanawong
1-Jan-2017The nutrient foramen of the humerus: Anatomical facts and clinical implicationsApichat Sinthubua; Sitthiporn Ruengdit; Srijit Das; Pasuk Mahakkanukrauh
1-Jan-2019Nutrition in transition: Historical cohort analysis summarising trends in under- A nd over-nutrition among pregnant women in a marginalised population along the Thailand-Myanmar border from 1986 to 2016.Ahmar H. Hashmi; Nicola Solomon; Sue J. Lee; Aung Myat Min; Mary Ellen Gilder; Jacher Wiladphaingern; Nay Win Tun; Emma Plugge; Kremlin Wickramasinghe; Chaisiri Angkurawaranon; Prakaykaew Charunwatthana; François Nosten; Verena I. Carrara; Rose Mcgready
12-Apr-2013Nutritional and pharmaceutical applications of bioactive compounds in tropical fruitsS. Poovarodom; R. Haruenkit; S. Vearasilp; P. Ruamsuke; S. Gorinstein; H. Leontowicz; M. Leontowicz; J. Namiesnik; S. Trakhtenberg
1-Oct-2012Nutritional and physicochemical qualities of thua nao (thai traditional fermented soybean)Katekan Dajanta; Ekachai Chukeatirote; Arunee Apichartsrangkoon
1-May-2019Nutritional biotransformation in traditional fermented tea (Miang) from north Thailand and its impact on antioxidant and antimicrobial activitiesKridsada Unban; Nuttapong Khatthongngam; Kalidas Shetty; Chartchai Khanongnuch
Aug-2023Nutritional composition and microbial population of Miang fermented in bamboo tube from Lao PDR and utilization of the selected yeastChartchai Khanongnuch; Saisamorn Lumyong; Chalermpong Saenjum; Apinun Kanpiengjai; Kridsada Unban; Somsay Phovisay
5-Mar-2018Nutritional composition of pot-pollen from four species of stingless bees (Meliponini) in southeast AsiaBajaree Chuttong; Rewat Phongphisutthinant; Korawan Sringarm; Michael Burgett; Ortrud Monika Barth
1-Jan-2020The nutritional health beliefs of nurses in Japan, Thailand, China and AustraliaSue Turale; Teresa Elizabeth Stone; Warunee Fongkaew
1-Dec-2016Nutritional Needs of Patients with Chronic Wounds?Kittipan Rerkasem; Raj Mani
2015Nutritional Properties and Chemical Composition of Corallocarpus epigaeus (Arn.) Cl : As Remedy to Control Diabetes mellitusKalpesh Ishnava; Ruchi Kotadia; Sandip Patel
1-Jan-2011Nutritional requirements for methyl orange decolourisation by freely suspended cells and growing cells of Lactobacillus casei TISTR 1500Phisit Seesuriyachan; Ampin Kuntiya; Charin Techapun; Thanongsak Chaiyaso; Prasert Hanmuangjai; Noppol Leksawasdi
1-Jun-2007Nutritional status, body composition and health conditions of the Karen hill tribe children aged 1-6 years in Northern ThailandPrasong Tienboon; Prasit Wangpakapattanawong
1-Oct-2016Nutritional strategies to improve the lipid composition of meat, with emphasis on Thailand and AsiaS. Jaturasitha; N. Chaiwang; A. Kayan; M. Kreuzer
1-Jan-2020Nutritional value of brood and adult workers of the asia honeybee species Apis cerana and Apis dorsataSampat Ghosh; Bajaree Chuttong; Michael Burgett; Victor Benno Meyer-Rochow; Chuleui Jung
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