Browsing by Author Bhavani Shankar

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Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
16-Aug-2019Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: An integrated modelling approach with Thailand as a case studyMarcus R. Keogh-Brown; Henning Tarp Jensen; Sanjay Basu; Wichai Aekplakorn; Soledad Cuevas; Alan D. Dangour; Shabbir H. Gheewala; Rosemary Green; Edward J.M. Joy; Nipa Rojroongwasinkul; Nalitra Thaiprasert; Bhavani Shankar; Richard D. Smith
1-Dec-2019International trade, dietary change, and cardiovascular disease health outcomes: Import tariff reform using an integrated macroeconomic, environmental and health modelling framework for ThailandHenning Tarp Jensen; Marcus R. Keogh-Brown; Bhavani Shankar; Wichai Aekplakorn; Sanjay Basu; Soledad Cuevas; Alan D. Dangour; Shabbir H. Gheewala; Rosemary Green; Edward Joy; Nipa Rojroongwasinkul; Nalitra Thaiprasert; Richard D. Smith
1-Jan-2019Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for ThailandHenning Tarp Jensen; Marcus R. Keogh-Brown; Bhavani Shankar; Wichai Aekplakorn; Sanjay Basu; Soledad Cuevas; Alan D. Dangour; Shabbir H. Gheewala; Rosemary Green; Edward J.M. Joy; Nipa Rojroongwasinkul; Nalitra Thaiprasert; Richard D. Smith
1-Apr-2017Policies for healthy and sustainable edible oil consumption: A stakeholder analysis for ThailandBhavani Shankar; Nalitra Thaiprasert; Shabbir Gheewala; Richard Smith