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Browsing by Author Ratiporn Haruenkit

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Issue Date	Title	Author(s)
1-May-2010	Comparative characterisation of durian, mango and avocado	Sumitra Poovarodom; Ratiporn Haruenkit; Suchada Vearasilp; Jacek Namiesnik; Milena Cvikrová; Olga Martincová; Aviva Ezra; Milan Suhaj; Pramoj Ruamsuke; Shela Gorinstein
1-Aug-2009	The comparative characteristics of snake and kiwi fruits	Shela Gorinstein; Ratiporn Haruenkit; Sumitra Poovarodom; Yong S. Park; Suchada Vearasilp; Milan Suhaj; Kyung S. Ham; Buk G. Heo; Ja Yong Cho; Hong G. Jang
1-Feb-2010	Comparison of bioactive compounds, antioxidant and antiproliferative activities of Mon Thong durian during ripening	Ratiporn Haruenkit; Sumitra Poovarodom; Suchada Vearasilp; Jacek Namiesnik; Magda Sliwka-Kaszynska; Yong Seo Park; Buk Gu Heo; Ja Yong Cho; Hong Gi Jang; Shela Gorinstein
1-Apr-2010	Corrigendum to "Comparison of bioactive compounds, antioxidant and antiproliferative activities of Mon Thong durian during ripening" [Food Chemistry 118 (2009) 540-547] (DOI:10.1016/j.foodchem.2009.05.029)	Ratiporn Haruenkit; Sumitra Poovarodom; Suchada Vearasilp; Jacek Namiesnik; Magda Sliwka-Kaszynska; Yong Seo Park; Buk Gu Heo; Ja Yong Cho; Hong Gi Jang; Shela Gorinstein
1-Jul-2010	Some analytical assays for the determination of bioactivity of exotic fruits	Shela Gorinstein; Ratiporn Haruenkit; Sumitra Poovarodom; Suchada Vearasilp; Pramoj Ruamsuke; Jacek Namiesnik; Maria Leontowicz; Hanna Leontowicz; Milan Suhaj; Guo Ping Sheng

Showing results 2 to 6 of 6 < previous