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Browsing by Author Phisit Seesuriyachan

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Issue DateTitleAuthor(s)
1-Feb-2021Carboxymethyl bacterial cellulose from nata de coco: Effects of NaOHPornchai Rachtanapun; Pensak Jantrawut; Warinporn Klunklin; Kittisak Jantanasakulwong; Yuthana Phimolsiripol; Noppol Leksawasdi; Phisit Seesuriyachan; Thanongsak Chaiyaso; Chayatip Insomphun; Suphat Phongthai; Sarana Rose Sommano; Winita Punyodom; Alissara Reungsang; Thi Minh Phuong Ngo
1-Jan-2018Characterization and mutation analysis of a halotolerant serine protease from a new isolate of Bacillus subtilisShinji Takenaka; Jyun Yoshinami; Ampin Kuntiya; Charin Techapun; Noppol Leksawasdi; Phisit Seesuriyachan; Thanongsak Chaiyaso; Masanori Watanabe; Kosei Tanaka; Ken ichi Yoshida
2-Mar-2021Characterization of chitosan film incorporated with curcumin extractPornchai Rachtanapun; Warinporn Klunklin; Pensak Jantrawut; Kittisak Jantanasakulwong; Yuthana Phimolsiripol; Phisit Seesuriyachan; Noppol Leksawasdi; Thanongsak Chaiyaso; Warintorn Ruksiriwanich; Suphat Phongthai; Sarana Rose Sommano; Winita Punyodom; Alissara Reungsang; Thi Minh Phuong Ngo
1-Mar-2019Characterization of thermostable alkaline protease from Bacillus halodurans SE5 and its application in degumming coupled with sericin hydrolysate production from yellow cocoonKamon Yakul; Shinji Takenaka; Kensuke Nakamura; Charin Techapun; Noppol Leksawasdi; Phisit Seesuriyachan; Masanori Watanabe; Thanongsak Chaiyaso
1-Dec-2020Chemical-free and synergistic interaction of ultrasound combined with plasma-activated water (PAW) to enhance microbial inactivation in chicken meat and skinTanitta Royintarat; Eun Ha Choi; Dheerawan Boonyawan; Phisit Seesuriyachan; Wassanai Wattanutchariya
1-Apr-2020Combination effects of phosphate and NaCl on physiochemical, microbiological, and sensory properties of frozen nile tilapia (Oreochromis niloticus) fillets during frozen storageSutee Wangtueai; Jirawan Maneerote; Phisit Seesuriyachan; Yuthana Phimolsiripol; Thunnop Laokuldilok; Suthat Surawang; Joe M. Regenstein
1-Jun-2009Comparative study on methyl orange removal by growing cells and washed cell suspensions of Lactobacillus casei TISTR 1500Phisit Seesuriyachan; Ampin Kuntiya; Ken Sasaki; Charin Techapun
1-Dec-2021Corn starch reactive blending with latex from natural rubber using Na<sup>+</sup> ions augmented carboxymethyl cellulose as a crosslinking agentNoppol Leksawasdi; Thanongsak Chaiyaso; Pornchai Rachtanapun; Sarinthip Thanakkasaranee; Pensak Jantrawut; Warintorn Ruksiriwanich; Phisit Seesuriyachan; Yuthana Phimolsiripol; Charin Techapun; Sarana Rose Sommano; Toshiaki Ougizawa; Kittisak Jantanasakulwong
30-Nov-2022Cricket protein conjugated with different degrees of polymerization saccharides by Maillard reaction as a novel functional ingredientAuengploy Chailangka; Phisit Seesuriyachan; Sutee Wangtueai; Warintorn Ruksiriwanich; Kittisak Jantanasakulwong; Pornchai Rachtanapun; Sarana Rose Sommano; Noppol Leksawasdi; Francisco J. Barba; Yuthana Phimolsiripol
21-Apr-2018Decolorization of Reactive Red 159 by a consortium of photosynthetic bacteria using an anaerobic sequencing batch reactor (AnSBR)Aungkana Srisuwun; Nidtaya Tantiwa; Ampin Kuntiya; Arthitaya Kawee-ai; Apisit Manassa; Charin Techapun; Phisit Seesuriyachan
15-Sep-2021Development of hair serum from local coffee by-productWassanai Wattanutchariya; Phisit Seesuriyachan; Bussaba Arree; Araya Raiwa; Kochakon Moonsub; Jaturapit Phongsupa
1-May-2018Development of mathematical model for pyruvate decarboxylase deactivation kinetics by benzaldehyde with inorganic phosphate activation effectJulaluk Khemacheewakul; Charin Techapun; Ampin Kuntiya; Vorapat Sanguanchaipaiwong; Thanongsak Chaiyaso; Prasert Hanmoungjai; Phisit Seesuriyachan; Nopphorn Leksawasdi; Rojarej Nunta; Sumeth Sommanee; Kittisak Jantanasakulwong; Yasinee Chakrabandhu; Noppol Leksawasdi
2018Development of Mathematical Model for Pyruvate Decarboxylase Deactivation Kinetics by Benzaldehyde with Inorganic Phosphate Activation EffectJulaluk Khemacheewakul; Charin Techapun; Ampin Kuntiya; Vorapat Sanguanchaipaiwong; Thanongsak Chaiyaso; Prasert Hanmoungjai; Phisit Seesuriyachan; Nopphorn Leksawasdi; Rojarej Nunta; Sumeth Sommanee; Kittisak Jantanasakulwong; Yasinee Chakrabandhu
1-Dec-2021Does curing moisture content affect black garlic physiochemical quality?Piyachat Sunanta; Tanachai Pankasemsuk; Kittisak Jantanasakulwong; Thanongsak Chaiyaso; Noppol Leksawasdi; Yuthana Phimolsiripol; Pornchai Rachtanapun; Phisit Seesuriyachan; Sarana Rose Sommano
1-Jul-2016Eco-friendly processing in enzymatic xylooligosaccharides production from corncob: Influence of pretreatment with sonocatalytic-synergistic Fenton reaction and its antioxidant potentialsArthitaya Kawee-Ai; Aungkana Srisuwun; Nidtaya Tantiwa; Wimada Nontaman; Pinpanit Boonchuay; Ampin Kuntiya; Thanongsak Chaiyaso; Phisit Seesuriyachan
1-Nov-2021Effect of egg-coating material properties by blending cassava starch with methyl celluloses and waxes on egg qualityPornchai Rachtanapun; Nattagarn Homsaard; Araya Kodsangma; Noppol Leksawasdi; Yuthana Phimolsiripol; Suphat Phongthai; Julaluk Khemacheewakul; Phisit Seesuriyachan; Thanongsak Chaiyaso; Suwit Chotinan; Pensak Jantrawut; Warintorn Ruksiriwanich; Sutee Wangtueai; Sarana Rose Sommano; Wirongrong Tongdeesoontorn; Kittisak Jantanasakulwong
2-Feb-2021Effect of monochloroacetic acid on properties of carboxymethyl bacterial cellulose powder and film from nata de cocoPornchai Rachtanapun; Warinporn Klunklin; Pensak Jantrawut; Noppol Leksawasdi; Kittisak Jantanasakulwong; Yuthana Phimolsiripol; Phisit Seesuriyachan; Thanongsak Chaiyaso; Warintorn Ruksiriwanich; Suphat Phongthai; Sarana Rose Sommano; Winita Punyodom; Alissara Reungsang; Thi Minh Phuong Ngo
15-Aug-2020Effect of sodium benzoate and chlorhexidine gluconate on a bio-thermoplastic elastomer made from thermoplastic starch-chitosan blended with epoxidized natural rubberAraya Kodsangma; Nattagarn Homsaard; Sudarut Nadon; Pornchai Rachtanapun; Noppol Leksawasdi; Yuthana Phimolsiripol; Chayatip Insomphun; Phisit Seesuriyachan; Thanongsak Chaiyaso; Pensak Jantrawut; Nakarin Inmutto; Toshiaki Ougizawa; Kittisak Jantanasakulwong
1-Jan-2011Effect of spices and herbs on the growth of Pichia burtonii DA 69, and Saccharomyces cerevisiae Biot 88 using the application of Plackett-Burman screening designPhisit Seesuriyachan
1-Jan-2020Effects of Plasma Treatment on Cooking and Physical Qualities of Pigmented Thai RiceMetanee Noppakun; Srisuwan Naruenartwongsakul; Phisit Seesuriyachan; Yuthana Phimolsiripol; Dheerawan Boonyawan; Pilairuk Intipunya
Showing results 10 to 29 of 100 < previous   next >