Browsing by Author Napapan Kangwan

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Showing results 3 to 7 of 7 < previous 
Issue DateTitleAuthor(s)
1-Jan-2019The innovation of functional foods in Asia: IFFA 2018Orada Chumphukam; Wittaya Chaiwangyen; Bhagavathi Sundaram Sivamaruthi; Chaiyavat Chaiyasut; Surapol Natakankitkul; Napapan Kangwan; Payungsak Tantipaiboonwong; Wachiraporn Tipsuwan; Kanokarn Promnoi; Chaipat Lapinee; Kanathip Singsai; Komsak Pintha; Wiboon Wattanatorn; Mondhon Sanguansermsri; Maitree Suttajit
1-Sep-2021Perilla seed oil alleviates gut dysbiosis, intestinal inflammation and metabolic disturbance in obese-insulin-resistant ratsNapapan Kangwan; Wasana Pratchayasakul; Aphisek Kongkaew; Komsak Pintha; Nipon Chattipakorn; Siriporn C. Chattipakorn
1-Jan-2022Protective Effect of Probiotics Isolated from Traditional Fermented Tea Leaves (Miang) from Northern Thailand and Role of Synbiotics in Ameliorating Experimental Ulcerative Colitis in MiceNapapan Kangwan; Sarawut Kongkarnka; Nitsara Boonkerd; Kridsada Unban; Kalidas Shetty; Chartchai Khanongnuch
1-Jan-2019Rosmarinic Acid Enriched Fraction from Perilla frutescens Leaves Strongly Protects Indomethacin-Induced Gastric Ulcer in RatsNapapan Kangwan; Komsak Pintha; Suree Lekawanvijit; Maitree Suttajit
1-May-2018Thai perilla (Perilla frutescens) leaf extract inhibits human breast cancer invasion and migrationKomsak Pintha; Payungsak Tantipaiboonwong; Supachai Yodkeeree; Wittaya Chaiwangyen; Orada Chumphukam; Orawan Khantamat; Chakkrit Khanaree; Napapan Kangwan; Benchaluk Thongchuai; Maitree Suttajit