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Browsing by Author Francisco J. Barba

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Issue Date	Title	Author(s)
1-Oct-2021	Role of food antioxidants in modulating gut microbial communities: Novel understandings in intestinal oxidative stress damage and their impact on host health	Muhammad Shahid Riaz Rajoka; Rohit Thirumdas; Hafiza Mahreen Mehwish; Muhammad Umair; Mohsin Khurshid; Hafiz Fakhar Hayat; Yuthana Phimolsiripol; Noelia Pallarés; Francisco J. Martí-Quijal; Francisco J. Barba
1-Sep-2022	Sparking Nano-Metals on a Surface of Polyethylene Terephthalate and Its Application: Anti-Coronavirus and Anti-Fogging Properties	Kittisak Jantanasakulwong; Sarinthip Thanakkasaranee; Phisit Seesuriyachan; Pisith Singjai; Aphisit Saenjaiban; Siriphan Photphroet; Kanticha Pratinthong; Yuthana Phimolsiripol; Noppol Leksawasdi; Thanongsak Chaiyaso; Sarana Rose Sommano; Pensak Jantrawut; Siriwadee Chomdej; Suwit Chotinan; Francisco J. Barba; Joe M. Regenstein; Alissara Reungsang; Pornchai Rachtanapun
1-Oct-2021	Sulphation and hydrolysis improvements of bioactivities, and immuno-modulatory properties of edible amanita hemibapha subspecies javanica (Corner and bas) mucilage polysaccharide as a potential in personalized functional foods	Utoomporn Surayot; Sutee Wangtueai; Sangguan You; Charin Techapun; Yuthana Phimolsiripol; Noppol Leksawasdi; Warawut Krusong; Francisco J. Barba; Phisit Seesuriyachan
1-Jan-2022	Synergistics of Carboxymethyl Chitosan and Mangosteen Extract as Enhancing Moisturizing, Antioxidant, Antibacterial, and Deodorizing Properties in Emulsion Cream	Nareekan Chaiwong; Yuthana Phimolsiripol; Pimporn Leelapornpisid; Warintorn Ruksiriwanich; Kittisak Jantanasakulwong; Pornchai Rachtanapun; Phisit Seesuriyachan; Sarana Rose Sommano; Noppol Leksawasdi; Mario J. Simirgiotis; Francisco J. Barba; Winita Punyodom

Showing results 13 to 16 of 16 < previous