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Browsing by Author Chaiyavat Chaiyasut

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Showing results 101 to 120 of 161 < previous   next >
Issue DateTitleAuthor(s)
1-Oct-2017Lactic acid bacteria mediated fermented soybean as a potent nutraceutical candidateSasithorn Sirilun; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Sartjin Peerajan; Chaiyavat Chaiyasut
3-Apr-2018Lactobacillus fermentum HP3–Mediated Fermented Hericium erinaceus Juice as a Health Promoting Food Supplement to Manage Diabetes MellitusChaiyavat Chaiyasut; Sasimar Woraharn; Bhagavathi Sundaram Sivamaruthi; Narissara Lailerd; Periyanaina Kesika; Sartjin Peerajan
1-Jun-2018Lactobacillus paracasei hii01 mediated fermentation of Syzygium cumini L. Fruits: Assessment of changes in phenolic content and antioxidant capacitySasithorn Sirilun; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Oct-2018Lactobacillus paracasei HII01, xylooligosaccharides, and synbiotics reduce gut disturbance in obese ratsParameth Thiennimitr; Sakawdaurn Yasom; Wannipa Tunapong; Titikorn Chunchai; Keerati Wanchai; Anchalee Pongchaidecha; Anusorn Lungkaphin; Sasithorn Sirilun; Chaiyavat Chaiyasut; Nipon Chattipakorn; Siriporn C. Chattipakorn
1-Aug-2021Lactobacillus plantarum sk15 as a starter culture for prevention of biogenic amine accumulation in fermented beverage containing hericium erinaceus mushroomNetnapa Makhamrueang; Sasithorn Sirilun; Jakkapan Sirithunyalug; Wantida Chaiyana; Wiwat Wangcharoen; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Dec-2016Lactobacillus-fermented plant juice as a potential ingredient in cosmetics: Formulation and assessment of natural mouthwashSasithorn Sirilun; Bhagavathi Sundaram Sivamaruthi; Naphatsorn Kumar; Periyanaina Kesika; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Dec-2019A mini-review of human studies on cholesterol-lowering properties of probioticsBhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Jan-2015Molecular, histological, and anti-oxidant evaluation of colitis induction in rats by different concentration of dextran sodium sulfate (5 KDa)Noppawat Pengkumsri; Prasit Suwannalert; Bhagavathi Sundaram Sivamaruthi; Rawiwan Wongpoomchai; Sophon Sirisattha; Achiraya Tammasakchai; Sirinya Taya; Sasithorn Sirilun; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2020A narrative review on biogenic amines in fermented fish and meat productsBhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Jul-2022Nasal Microbiota, Olfactory Health, Neurological Disorders and Aging—A ReviewSubramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Muruganantham Bharathi; Chaiyavat Chaiyasut
1-Sep-2020Neuroprotective Properties of Green Tea (Camellia sinensis) in Parkinson’s Disease: A ReviewDicson Sheeja Malar; Mani Iyer Prasanth; James Michael Brimson; Rajasekharan Sharika; Bhagavathi Sundaram Sivamaruthi; Chaiyavat Chaiyasut; Tewin Tencomnao
1-Jan-2021No Correlation between Fagerstrom Test for Nicotine Dependence Scores to Lipopolysaccharide Marker in Thai SmokersParama Pratummas; Phakkharawat Sittiprapaporn; Chaiyavat Chaiyasut; Sasithorn Sirilun; Thamthiwat Nararatwanchai
1-Dec-2021Optimization and transfollicular delivery of finasteride-loaded proniosomes for hair growth stimulation in c57bl/6mlac miceWandee Rungseevijitprapa; Panikchar Wichayapreechar; Bhagavathi Sundaram Sivamaruthi; Damrongsak Jinarat; Chaiyavat Chaiyasut
1-Dec-2018Optimization of alkaline pretreatment and enzymatic hydrolysis for the extraction of xylooligosaccharide from rice huskNuntawat Khat-udomkiri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Narissara Lailerd; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Oct-2020Optimization of fungal dextranase production and its antibiofilm activity, encapsulation and stability in toothpasteNucharee Juntarachot; Duangporn Kantachote; Sartjin Peerajan; Sasithorn Sirilun; Chaiyavat Chaiyasut
1-Jan-2020Organic acids and 2,4-Di-tert-butylphenol: Major compounds of Weissella confusa WM36 cell-free supernatant against growth, survival and virulence of Salmonella TyphiWattana Pelyuntha; Chaiyavat Chaiyasut; Duangporn Kantachote; Sasithorn Sirilun
1-Jan-2017Phenethyl alcohol is an effective non-traditional preservative agent for cosmetic preparationsSasithorn Sirilun; Chaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Sartjin Peerajan; Naphatsorn Kumar; Periyanaina Kesika
1-May-2010Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in ratsSirichet Rattanachitthawat; Prasit Suwannalert; Suda Riengrojpitak; Chaiyavat Chaiyasut; Somsak Pantuwatana
1-Oct-2010Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some thai medicinal plantsNasapon Povichit; Ampai Phrutivorapongkul; Maitree Suttajit; Chaiyavat Chaiyasut; Pimporn Leelapornpisid
1-Jan-2015Physicochemical and antioxidative properties of black, brown and red rice varieties of northern ThailandNoppawat Pengkumsri; Chaiyavat Chaiyasut; Chalermpong Saenjum; Sasithorn Sirilun; Sartjin Peerajan; Prasit Suwannalert; Sophon Sirisattha; Bhagavathi Sundaram Sivamaruthi
Showing results 101 to 120 of 161 < previous   next >