1. CMU Intellectual Repository

Browsing by Author Chaiyavat Chaiyasut

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 53 to 72 of 161 < previous   next >
Issue DateTitleAuthor(s)
1-Jul-2019Effect of use of dextranase based mouthwash on oral plaque in Thai people: A preliminary reportNucharee Juntarachot; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Chaiyavat Chaiyasut; Piyachat Tongpong; Duangporn Kantachote; Phakkharawat Sittiprapaporn
Aug-2020Effects of blended vegetable and fruit juice containing probiotics on lipid levels and oxidative stress in Dyslipidemic volunteers at Bhumibol Adulyadej hospitalSasithorn Sirilun; Chaiyavat Chaiyasut; Narissara Lailerd; Pattharaparn Siripun
1-Jan-2020Effects of Litsea cubeba (Lour.) Persoon Essential Oil Aromatherapy on Mood States and Salivary Cortisol Levels in Healthy VolunteersChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Jakkrit Wongwan; Kanyarat Thiwan; Wandee Rungseevijitprapa; Areewan Klunklin; Wipada Kunaviktikul
28-Apr-2011Effects of phenolic compounds of fermented thai indigenous plants on oxidative stress in streptozotocin-induced diabetic ratsChaiyavat Chaiyasut; Winthana Kusirisin; Narissara Lailerd; Peerasak Lerttrakarnnon; Maitree Suttajit; Somdet Srichairatanakool
1-Jul-2019Effects of probiotics on gut beneficial microbes in autistic childrenHathaichanok Kotchapetch; Chaiyavat Chaiyasut; Sasithorn Sirilun; Phakkharawat Sittiprapaporn
1-Jul-2019Effects of synbiotic supplement in Thai smokers: A preliminary studyParama Pratummas; Thamthiwat Nararatwanchai; Chaiyavat Chaiyasut; Sasithorn Sirilun; Phakkharawat Sittiprapaporn
1-Mar-2022The Effects of Synbiotics Administration on Stress-Related Parameters in Thai Subjects—A Preliminary StudyEkasit Lalitsuradej; Sasithorn Sirilun; Phakkharawat Sittiprapaporn; Bhagavathi Sundaram Sivamaruthi; Komsak Pintha; Payungsak Tantipaiboonwong; Suchanat Khongtan; Pranom Fukngoen; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Feb-2022Enhancement of the Colorectal Chemopreventive and Immunization Potential of Northern Thai Purple Rice Anthocyanin Using the Biotransformation by β-Glucosidase-Producing LactobacillusSasithorn Sirilun; Chaiyavat Chaiyasut; Thanawat Pattananandecha; Sutasinee Apichai; Jakkapan Sirithunyalug; Busaban Sirithunyalug; Chalermpong Saenjum
15-May-2011Enhancement of γ-aminobutyric acid in a fermented red seaweed beverage by starter culture Lactobacillus plantarum DW12Anussara Ratanaburee; Duangporn Kantachote; Wilawan Charernjiratrakul; Pimpimol Penjamras; Chaiyavat Chaiyasut
1-Jan-2016Enrichment of nutritional value of Phyllanthus emblica fruit juice using the probiotic bacterium, Lactobacillus paracasei HII01 mediated fermentationSartjin Peerajan; Chaiyavat Chaiyasut; Sasithorn Sirilun; Khontaros Chaiyasut; Periyanaina Kesika; Bhagavathi Sundaram Sivamaruthi
1-May-2022Essential Oils, Phytoncides, Aromachology, and Aromatherapy—A ReviewSubramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Muruganantham Bharathi; Wipada Kunaviktikul; Areewan Klunklin; Chatnithit Chanthapoon; Chaiyavat Chaiyasut
1-Feb-2018Evaluation of bioactivities of morinda tinctoria leaves extract for pharmacological applicationsThangavel Sivakumar; Bhagavathi Sundaram Sivamaruthi; Kamaraj Lakshmi Priya; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Sep-2016Evaluation of cryoprotective potential of Jerusalem artichoke' inulin during freeze-drying and storage of Lactobacillus paracasei HII01Shuichi Yamamoto; Thanawat Pattananandecha; Sasithorn Sirilun; Bhagavathi Sundaram Sivamaruthi; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2016Evaluation of factors that influence the L-glutamic and γ-aminobutyric acid production during Hericium erinaceus fermentation by lactic acid bacteriaSasimar Woraharn; Narissara Lailerd; Bhagavathi Sundaram Sivamaruthi; Wiwat Wangcharoen; Sophon Sirisattha; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2018Evaluation of subchronic toxicity of lactobacillus paracasei hii03 fermented morinda citrifolia (Noni) fruit juiceChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Yodsawee Duangjitcharoen; Periyanaina Kesika; Sasithorn Sirilun; Khontaros Chaiyasut; Sartjin Peerajan
1-Nov-2017Extraction and evaluation of pectin methylesterase from Morinda citrifoliaManee Saelee; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Chaiyavat Chaiyasut
1-Jan-2017Extraction of β-glucan from Saccharomyces cerevisiae: Comparison of different extraction methods and in Vivo assessment of immunomodulatory effect in miceNoppawat Pengkumsri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Sartjin Peerajan; Periyanaina Kesika; Khontaros Chaiyasut; Chaiyavat Chaiyasut
1-Apr-2022Fermented Foods and Their Role in Respiratory Health: A Mini-ReviewPeriyanaina Kesika; Subramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Muruganantham Bharathi; Chaiyavat Chaiyasut
20-Apr-2022Folic Acid-Decorated pH-Responsive Nanoniosomes With Enhanced Endocytosis for Breast Cancer Therapy: In Vitro StudiesTahereh Rezaei; Mehdi Rezaei; Sara Karimifard; Farzaneh Mahmoudi Beram; Mohammad Sedigh Dakkali; Maryam Heydari; Soheil Afshari-Behbahanizadeh; Ebrahim Mostafavi; Dmitry Olegovich Bokov; Mohammad Javed Ansari; Bahareh Farasati Far; Iman Akbarzadeh; Chaiyavat Chaiyasut
1-Apr-2018Formulation and evaluation of lactic acid bacteria fermented Brassica juncea (Mustard Greens) pickle with cholesterol lowering propertyChaiyavat Chaiyasut; Periyanaina Kesika; Sasithorn Sirilun; Sartjin Peerajan; Bhagavathi Sundaram Sivamaruthi
Showing results 53 to 72 of 161 < previous   next >